Meet the team

At Food Nutrition Partners (FNP), our people are at the heart of everything we do. As part of Cambridge Nutritional Foods (CNF) – a group with over 40 years of experience in food, nutrition and wellness manufacturing – our team brings together specialist knowledge, hands-on expertise and a shared passion for creating exceptional products.

Stuart Masterson

Head of Supply Chain

With over 26 years of proven leadership in supply chain strategy, Stuart is the driving force behind Food Nutrition Partners’ ability to deliver exceptional performance for brands that demand speed, precision, and reliability. He leads our end-to-end supply chain operations with a relentless focus on resilience, efficiency, and customer success—ensuring every partnership translates into measurable value.

Stuart’s deep financial expertise, honed in fast-paced and complex environments, empowers strategic decisions that optimize cost without compromising quality. His approach transforms supply chains into competitive advantages, enabling brands to scale rapidly, launch new products seamlessly, and maintain uncompromising standards of excellence.

Recognised for his adaptability, Stuart has mastered diverse business models and product categories, bringing a dynamic, solutions-driven mindset that anticipates market shifts and customer needs. His leadership philosophy is simple yet powerful: build high-performance teams, foster trust, and deliver results that exceed expectations.

At Food Nutrition Partners, Stuart champions a culture where excellence is non-negotiable. Under his guidance, we provide world-class supply chain capability for co-packing and co-manufacturing partners—helping brands achieve speed-to-market, operational resilience, and sustainable growth.


Tony Logue

Head of Manufacturing

Tony brings over two decades of manufacturing leadership to Food Nutrition Partners, guiding our production operations with a steadfast commitment to precision, quality and continuous improvement. With extensive experience across the food and nutrition sector, he ensures that every product leaving our facility meets the highest standards of performance and consistency.

His deep technical expertise, honed through years of managing complex manufacturing environments—enables informed, strategic decision-making that strengthens operational efficiency and supports the scalable growth of our partners’ brands.

Committed to cultivating a culture where quality is non-negotiable, Tony empowers his team to innovate, collaborate and deliver manufacturing outcomes that reinforce Food Nutrition Partners’ reputation for exceptional product execution.

Our experts span every stage of the product journey, from formulation scientists and process engineers to blending, extrusion, packaging and quality assurance professionals. Together, they ensure that every idea we support is developed with precision, integrity and innovation.

Driven by a deep commitment to quality and guided by decades of industry insight, our team works collaboratively with ambitious brands to transform great concepts into market-ready products you can trust.

Chris Kent

Business Development Manager

Chris is often the first call brands make when they’re ready to turn a great nutrition idea into a high-quality, compliant product that’s built to succeed. As the driving force behind commercial growth at Food Nutrition Partners, he connects ambitious brands with the full strength of our UK-based manufacturing capabilities – from Meal Replacement Products and functional health to nutritional Bars & Bites.

What sets Chris apart is his ability to translate complex capability into clear customer value. He listens first, understands what success looks like for each client, and shapes a tailored, end-to-end solution that blends speed, safety, and scalability. Whether you’re looking to launch quickly, remove supply chain risk, improve quality, or protect your margins, Chris makes the journey feel simple and supported.

His proactive, partnership-led approach has played a key role in FNP’s rising demand, helping brands accelerate launches and scale ups, and secure smoother retail and export growth. Backed by FNP’s accredited facilities, in-house NPD expertise, and an employee-owned culture that treats every product like its own, Chris ensures every collaboration starts with confidence and ends with results.

If you’re exploring your next product idea – or want a manufacturing partner who brings clarity, speed, and certainty – Chris is ready to help you move from concept to shelf with confidence.

Ready to talk through your next project? Chris would love to hear from you.


Domini Town

Head of Product

Domini leads product development and innovation at Food Nutrition Partners, bringing more than 30 years of experience across the food and nutrition industry. With a degree in Food Microbiology and a background spanning laboratory, technical and commercial roles, she combines scientific expertise with practical industry knowledge to support brands from concept through to launch.

Throughout her career, Domini has worked across a broad range of categories including functional nutrition, beverages, whole foods and convenience products. Her experience across both consultancy and in-house leadership roles gives her a strong understanding of the challenges and opportunities involved in developing commercially successful products.

At Food Nutrition Partners, Domini works closely with partners to create safe, compliant and consumer-focused nutrition solutions. Through ingredient expertise, supplier collaboration and insight-led innovation, she helps turn ideas into high-quality products that deliver genuine value to both brands and consumers.

At Food Nutrition Partners, our team is united by a shared commitment to quality, innovation and integrity. Together, we combine decades of experience across product development, manufacturing, supply chain and commercial growth to help ambitious brands bring exceptional products to life.

Your vision is our expertise, let’s build something remarkable.

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